Stainless Steel Flat Bottom Wok (30cm) WOK WITH LID

Buffalo Clad Wok can be used on the following cooking surfaces: gas stove, electric stove, and induction cookers.
Our exclusively polished cookware surface is wear-resistant with a unique non-stick technology makes for easy stir frying and clean up after.
Includes double-handles which makes for an easy and safe use on the stovetop to ensure a firm grip while stir-frying and an easy transport from stovetop to table.
Conducts heat quickly and radiates evenly - saving you both time and money.
The dome-shaped lid is perfect for steaming and also includes a breathable air ventilator to prevent soup or liquid from leaking and splattering.

Stainless Steel Flat Bottom Wok (30cm)

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